Casablanca Restaurant Guide 2026: Best Addresses for Every Budget

Casablanca: Morocco’s Most Dynamic Food City

Casablanca is not just Morocco’s economic capital. It is also the country’s most diverse and dynamic food city. From traditional Moroccan cuisine rooted in centuries of culinary heritage to international restaurants reflecting the city’s cosmopolitan character, Casablanca offers a food scene that rivals any major African city. This guide covers the best restaurants across all budgets for 2026.

Budget Dining Under 50 MAD: Street Food and Traditional Cafes

Casablanca’s medina and popular neighborhoods offer some of the best value food in North Africa. The Derb Omar area near the central market is lined with small restaurants serving harira, couscous, and tagines at prices between 20 and 40 MAD. The Hay Mohammadi district is famous for its fish and seafood sandwiches made with the freshest catch from the Atlantic coast.

For breakfast, the traditional cafes around the Marche Central serve exceptional msemen, baghrir, and mint tea for under 25 MAD per person. These are the places where Casablancans have been eating breakfast for generations.

Mid-Range Dining 50 to 200 MAD: The Gueliz of Casablanca

The Maarif and Gauthier neighborhoods in Casablanca’s new city are the equivalent of Marrakech’s Gueliz, offering a wide range of mid-range restaurants with modern interpretations of Moroccan and international cuisine. This is where you find the best pizza in Casablanca, excellent Lebanese restaurants, and contemporary Moroccan bistros that reimagine traditional dishes with modern techniques.

Several restaurants in this category have adopted JBUJB digital menus, making the ordering experience smoother and more accessible for non-French speaking customers.

Fine Dining Above 300 MAD: Casablanca’s Premium Restaurant Scene

Casablanca’s Corniche and Ain Diab neighborhoods are home to several world-class restaurants overlooking the Atlantic Ocean. These establishments combine exceptional Moroccan and international cuisine with stunning sea views and impeccable service. The most celebrated fine dining addresses in Casablanca consistently rank among the best restaurants in Africa.

Best Traditional Moroccan Restaurants in Casablanca

For visitors seeking authentic traditional Moroccan cuisine in an elegant setting, Casablanca has several excellent options in the medina and the historic Habous quarter. The Habous neighborhood, often called the new medina, is particularly good for traditional restaurant experiences with beautifully decorated interiors, live Andalusian music, and classic Moroccan dishes prepared with exceptional skill.

Best Seafood Restaurants in Casablanca

Given Casablanca’s location on the Atlantic coast, seafood is a particular strength of the city’s food scene. The fishing port area and the Corniche are the best places to find restaurants serving the freshest fish and seafood. Grilled sea bass, calamari, shrimp with chermoula, and the iconic Moroccan fish tagine with preserved lemons are specialties that showcase the best of Casablanca’s Atlantic seafood.

Emerging Food Neighborhoods to Watch in 2026

The Bourgogne and Oulfa neighborhoods are emerging as exciting new food destinations in Casablanca, with young Moroccan chefs opening creative restaurants that blend Moroccan flavors with global influences. These neighborhoods offer some of the most innovative dining in Morocco at surprisingly accessible prices.

Practical Tips for Eating in Casablanca

Casablanca restaurants tend to serve lunch between 12:30 and 15:00 and dinner from 19:30 onwards. Many of the best restaurants are closed on Sunday or Monday, so always call ahead or check online before visiting. For the best value, eat where locals eat rather than in tourist-facing establishments near major hotels, where prices are typically higher for lower quality.